Kodo Millet Mix powder | Varagu Ulunthu kanji Mix (200 g)

Varagu Ulunthu Kanji Mix is a blend of varagu (kodo millet) and ulunthu (black gram or urad dal) designed to simplify the preparation of a wholesome and nutritious porridge known as kanji. This mix is a popular choice for those seeking a healthy and traditional South Indian breakfast or meal option. To make Varagu Ulunthu Kanji using this mix, you typically combine the mix with water or milk and cook it until it reaches a smooth and porridge-like consistency. The varagu millet provides a nutty flavor and a slightly chewy texture, while the black gram contributes creaminess and added protein. The combination of varagu and ulunthu in this mix offers nutritional benefits. Varagu is a whole grain rich in fiber, antioxidants, and essential nutrients. Black gram is a good source of protein, iron, and other minerals